book

Food Crises and the WTO World Trade Forum

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The food and financial crises of 2008 and 2009 have pushed millins more people into poverty and hunger, while changing the parameters of international trade. Both crises have also challenged the fundamentals of WTO rules regulating agriculture, which had been designed to combat trade-distortions caused by artificially low-priced food commodities. This collections of essays examines to what extent the multilateral trading system contributes to food security in today's volatile markets. Bringing together a renowned group of expert economists. Lawyers and environmental and development specialists, it offers a fresh and multi-dimensional perspective combining a strong economic analysis with a comprehensive legal assesment of the interface between food security and international traderegulation. Together, the contributions provide concrete policy recommendations on how the WTO could play a positive role in preventing or mitigating future food crises and promote global food security.

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

382.9 Bar f

Penerbit

New York : Cambridge University Press., 2010

Deskripsi Fisik

365 hlm. : 23 cm.

Bahasa

Inggris

ISBN/ISSN

978-0-521-19106-7

Klasifikasi

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Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

1. Krisis Makanan, Dan 2. WTO

Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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